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  1. Food Preservation and Safety Classes

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    https://www.heartlandorrville.com/events/classes/canning-basics. $10 fee.   Online Resources   Facts Sheets on Ohioline Food Preservation Freezing Basics Canning ...

  2. Livestock Record Book Pages to be Graded Before Fair

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources/livestock-record-book-pages-be-graded

    9, 10, 11, 1812, 13, 14, 15, 18, 19, 20, 21, 22/23, 24, 25 Cover,  2, 3, 4, 5, 6, 7, 10, 11, 12, 13, ... 14, 15, 18, 19, 20, 21, 22/23, 24, 25 Cover,  2,3,4, 5, 6, 7, 10, 11, 12, 13, 14, 15, 18, 19, 20, 21, ... 26), 27, 29, 35, (36, 37), 38, *39   *wool breed projects Cover, (9,10,11a), (13,14), 18 (8C *D)20, ...

  3. 4-H Volunteer Applications Now Available!

    https://wayne.osu.edu/news/4-h-volunteer-applications-now-available

      https://wayne.osu.edu/sites/wayne/files/imce/Program_Pages/4H/FormsAndAp... ...

  4. Thanksgiving Savings Tips

    https://wayne.osu.edu/news/thanksgiving-savings-tips

    hill.14@osu.edu   or call at 330-264-8722….May we all find ways to put a smile on someone’s face during this ...

  5. Improving disinfection of treated wastewater

    https://setll.osu.edu/news/improving-disinfection-treated-wastewater

    Agriculture. 36(5):717-725. doi.org/10.13031/aea.13398 ...

  6. Office Closure

    https://wayne.osu.edu/news/office-closure

    14th thru Thursday, September 17th during the Wayne County Fair. Extension staff will be teleworking ...

  7. How to Join 4-H

    https://wayne.osu.edu/program-areas/4-h-youth-development/how-join-4-h

    also have dues to join (usually $2.00-$10.00).  Each club has a constitution and expectations of its ... enroll in a club at any time, but your enrollment form must be on file at the Extension Office by 4:30 ...

  8. Preparing for Fall

    https://wayne.osu.edu/news/preparing-fall

    November (10,17,24 and Dec 1) at 5:30 to share information on becoming a home owner.  If you would like to ... know more details, please contact the office at 330-264-8722 or my e-mail at hill.14@osu.edu     ...

  9. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    similar manner as onions. Winter Squash and sweet potatoes that are cured for 10-14 days at 75-80 degrees ...

  10. Gratitude

    https://wayne.osu.edu/news/gratitude

    positive aspects. 5.  Allow yourself 10 minutes to write a spontaneous note of appreciation to a loved one, ...

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