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  1. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    rheological, microbiological, and nutritional properties of foods. Prereq: 10 cr hrs in FdScTe, or Grad ... Spring semester. Graduate Undergraduate 2.0 FDSCTE 5710 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. ...

  2. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

  3. Air Fryer Basics

    https://darke.osu.edu/news/air-fryer-basics

    Air Fryer Basics Friday, October 15 th 10:00 – 11:00AM Arcanum Public Library   Come to a great ...

  4. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  5. 2022 4-H Volunteer Application

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-4-h-volunteer-application

    Application- printable 4-H Volunteer Application- fillable PDF Fingerprint Background Check Instructions ...

  6. BLAST OFF!

    https://darke.osu.edu/news/blast

    discussion format. The first series, 10-12 pm September 27-30, is designed for parents of children birth-5 ... years. The second series, 10-12 pm October 25-28, is for parents of school-age children. The parenting ...

  7. Wood-Destroying Insect Inspection

    https://pested.osu.edu/home/quick-links/wdiinspection

    recertification for the day: 1 hour for Core, and 4 hours for category 10b (there is no specified for category 12). ... Registration preference is given to those attending for initial training. There is no on-site registration for ... 12, and/or category 10b on their license can receive recertification credit if space is available. ...

  8. Life's Moments: From Memory to Legacy

    https://darke.osu.edu/news/lifes-moments-memory-legacy

    September 29 – November 17: 10 to 11 a.m. ET Register:  go.osu.edu/lifehistory2021 Cost: $30 Contact: Jim ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

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