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  1. Environmental Stewardship- Minimizing Risk and Being Prepared

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/environmental-stewardship-minimizing-risk-and-being

    site and application fields 3) a list of contact names and numbers included with the plan and posted ...

  2. Managing for High Quality Stored Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/managing-high-quality-stored-forage

    application is even and uniform as the bale is being formed. You need 10 lb/ton of actual propionic acid on ...

  3. The Costs of Nutrients, Comparison of Feedstuffs Prices, and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/costs-nutrients-comparison-feedstuffs-prices-and

    10¢/Mcal, NEL is now severely overpriced at 16.2¢/Mcal, although this figure is down from its peak of ... This is even more evident when one is reminded that less than 10 years ago dietary energy (NEL) was ... daily requirements of 31.3 Mcal of NEL, 4.64 lb of MP, 10.15 lb of e-NDF, and 3.38 lb of ne-NDF.  The ...

  4. Dairy Program Updates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-1/dairy-program-updates

    Columbus campus.  Each year, the dairy judging program recognizes the anniversary teams of 50, 25, and 10 ...

  5. Cost of Nutrients in Feedstuffs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/cost-nutrients-feedstuffs

    1 orange cost $6. Next to this bag, we find a basket of fruit with 1 apple and 3 oranges. It sells for $10 ... of digestible RUP is about $0.22 and one pound of e-NDF is approximately $0.10. Take note that based ... $126.96/ton, with a probable range of $112.82 to $141.10. Thus, bakery by-product meal is currently priced ...

  6. Key Factors to Success

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-12/key-factors-success

    Don Rogers, a keynote speaker at the Ohio Dairy Conference, suggests 10 key factors for success in ... need time off, vacation and profit- sharing. 10. Leadership. Put simply, leadership is simply taking ...

  7. 2007 Ohio Dairy Challenge Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-4/2007-ohio-dairy-challenge-contest

    Challenge was held November 9-10 and was again sponsored by Cargill Animal Nutrition. The Dairy Challenge ... students then had 20 minutes to present their results and 10 minutes for questions from the judges. The ...

  8. Dairy Commodity and Milk Price Outlook for April – June 2015

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-2/dairy-commodity-and-milk-price-outlook-april-%E2%80%93-june

    have declined as follows: nonfat and skim milk powder price, after peaking in early 2014 at $2.10 ... this margin will begin to increase and move back toward the $10/cwt mark by the end of 2015 (shown in ...

  9. ASM 5786- Environmental Issues in East Asia

    https://setll.osu.edu/china/workshops-and-classes/osu-class-environmental-issues-east-asia

    Succession Week 10         Principle 6-Biotic Interactions Week 11         Principle 7- Biodiversity Week ...

  10. Supplementation Of The Lactating Cow In A Grazing System

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-6/supplementation-lactating-cow-grazing-system

    tall species (orchard grass and red clover) and under 10 inches if you're predominantly bluegrass ... over a 7 to 10 day period. Over that period of time your length of grazing has increased from several ...

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