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  1. Hamersville: Squash Vine Borer Trap & more

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/vegetable/hamersville-squash-vine

    https://ipm.osu.edu/sites/ipm/files/imce/OHpumpkins.pdf. Image B source: Michigan State University Fact Sheet: ... at  VegNet Newsletter: Vol. 23 Number 10, June 21, 2016   Report date: 06/03/21 Pumpkin Field #1 plant ... residual so they are likely to be effective on a 14-day interval, while spinosad or pyrethrins have a short ...

  2. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  3. Extension Meeting

    https://fabe.osu.edu/node/9525

    219 Friday, March 11, 2022- 10:00am to 11:00am ...

  4. Extension Meeting

    https://fabe.osu.edu/node/9524

    219 Friday, February 11, 2022- 10:00am to 11:00am ...

  5. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ...

  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Spring 2022 Spring ...

  7. Shearer meeting

    https://fabe.osu.edu/node/9697

    202 Tuesday, December 7, 2021- 9:00am to 10:00am ...

  8. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    Statement * Candidate's Curriculum Vitae (PDF) uploaded here (optional) Files must be less than 2 MB. ... Allowed file types: pdf. CAPTCHA This question is for testing whether you are a human visitor and to ... June 1, 2022.  You may submit all nomination information, including an uploaded PDF of the candidates CV ...

  9. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  10. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    their annual meeting where they presented research updates on 14 FREC projects to over 80 participants ...

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