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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    introduction is their purpose. The introduction is like the first 10 minutes of a movie in which you find out ... and Otto 1990b, 93–130). 10. BRE Survey Highlights (Short Informational Snippets that Present ... International Economic Development Council, ED Now (newsletter), May 6, 2019. iedconline ...

  2. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    ANR-102 Agriculture and Natural Resources 10/29/2021 Author 2021: Mark Loux, Professor, Food, ... inhabit both disturbed and undisturbed sites such as forest edges, roadsides, ditches, wastelands, ... Figures 6-10 (bottom left to right):  Vegetation of commonly confused parsley family weeds. Photo credits: ...

  3. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    HYG-3087-10 HYG-3087-10 Agriculture and Natural Resources 11/15/2021 Revised 2021: Todd Hicks, ... residential lawns, athletic fields, parks, commercial sites, and sod farms, use a shovel, spade, or knife to ... sure the samples are clearly labeled to note different sites and different stages of the problem. For ...

  4. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    you work hard. During a 10-15-hour workday, you will burn between 2,500 and 6,750 calories ...

  5. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    ANR-100 Agriculture and Natural Resources 10/07/2021 Author 2021: Laura Lindsey, Associate ... dates Year 3 Planting &  Harvesting dates 1. MC a  soybean Soybean 15 May 25, 2016 Oct 14, 2016 May ... Oct 25, 2016 Jul 6, 2017 Nov 14, 2017 Jul 5, 2018 Oct 24, 2018 6. Wheat NR + RI red clover Wheat 7.5 ...

  6. A Consumer’s Guide to Pure Maple Syrup

    https://ohioline.osu.edu/factsheet/anr-101

    . https://holmes.osu.edu/sites/holmes/files/imce/Program_Pages/Maple/North.... IMSI (International Maple Syrup Institute). 2012. “Welcome to the IMSI website.” ... Ohio State University Extension in cooperation with the North American Maple Syrup Council. PDF ...

  7. Farm Office Live

    https://brown.osu.edu/news/farm-office-live-0

    visit the  Farm Office Live registration site. Register once and you will recieve reminders for future ... sessions. Remaining 2021 dates:  November 17   7 pm- 9 pm  November 19  10 am- 12 pm  December 15 7 pm- ... 9 pm  December 17  10 am- 12 pm  FARM OFFICE LIVE WEBSITE:  https://farmoffice.osu.edu/farmofficelive   ...

  8. Hamersville: Squash Vine Borer Trap & more

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/vegetable/hamersville-squash-vine

    https://ipm.osu.edu/sites/ipm/files/imce/OHpumpkins.pdf. Image B source: Michigan State University Fact Sheet: ... at  VegNet Newsletter: Vol. 23 Number 10, June 21, 2016   Report date: 06/03/21 Pumpkin Field #1 plant ... residual so they are likely to be effective on a 14-day interval, while spinosad or pyrethrins have a short ...

  9. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    Zan Jan 12.5 14.2 10.1 13.2 13.4 11.8 12.3 12.0 12.1 13.2 Feb 17.4 20.2 16.6 18.2 19.3 17.7 17.4 18.2 ... $0.12 $0.16 $0.14 $0.13 $0.06 Feb $0.11 $0.08 $0.11 $0.10 $0.10 $0.07 $0.12 $0.11 $0.12 $0.06 Mar $0.06 ... $0.02 Dec $0.09 $0.07 $0.09 $0.09 $0.10 $0.09 $0.10 $0.14 $0.12 $0.08 Total $0.47 $0.32 $0.46 $0.40 ...

  10. Prevent Combine Fires During Fall Harvest

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/prevent-combine-fires-during-fall-harvest

    fire extinguishers mounted on the combine.  A 10-pound ABC dry chemical fire extinguisher in the cab or ... Newsletter.   ...

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