Site

Search results

  1. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    required to attend both full days to be eligible for the exam) 2022 Dates:  March 22 & 29; June 14 ...

  2. The Accuracy and Informativeness of Agricultural Baselines

    https://aede.osu.edu/about-us/publications/accuracy-and-informativeness-agricultural-baselines-0

    2021 AgBaselinesPaper2021.pdf ...

  3. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    introduction is their purpose. The introduction is like the first 10 minutes of a movie in which you find out ... and Otto 1990b, 93–130). 10. BRE Survey Highlights (Short Informational Snippets that Present ... International Economic Development Council, ED Now (newsletter), May 6, 2019. iedconline ...

  4. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    provided customers who had reusable bags with a 5- or 10-cent token that they could donate to a charity. ...

  5. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    ANR-102 Agriculture and Natural Resources 10/29/2021 Author 2021: Mark Loux, Professor, Food, ... inhabit both disturbed and undisturbed sites such as forest edges, roadsides, ditches, wastelands, ... Figures 6-10 (bottom left to right):  Vegetation of commonly confused parsley family weeds. Photo credits: ...

  6. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    HYG-3087-10 HYG-3087-10 Agriculture and Natural Resources 11/15/2021 Revised 2021: Todd Hicks, ... residential lawns, athletic fields, parks, commercial sites, and sod farms, use a shovel, spade, or knife to ... sure the samples are clearly labeled to note different sites and different stages of the problem. For ...

  7. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    the show.   There will be a $10.00 tag in fee per market animal being weighed in at December weigh-in. ...

  8. 2021 Session Feedback Surveys

    https://aede.osu.edu/programs/2021-virtual-agricultural-policy-and-outlook-conference/2021-session-feedback-surveys

    (Day One) Session Surveys Session One (9 a.m.- 10 a.m):  “Consumers, Shopping, and Local Food: What’s ... Friday, November 19 (Day Two) Session Surveys Session One (9 a.m.- 10 a.m): “ Agricultural Commodity ...

  9. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    ANR-100 Agriculture and Natural Resources 10/07/2021 Author 2021: Laura Lindsey, Associate ... dates Year 3 Planting &  Harvesting dates 1. MC a  soybean Soybean 15 May 25, 2016 Oct 14, 2016 May ... Oct 25, 2016 Jul 6, 2017 Nov 14, 2017 Jul 5, 2018 Oct 24, 2018 6. Wheat NR + RI red clover Wheat 7.5 ...

  10. Zack Ray

    https://aede.osu.edu/our-people/zack-ray

    2021.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

Pages