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  1. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...

  2. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    published a special edition graduation newsletter that gave the graduates a chance to share some of their ...

  3. Stephanie Almquist

    https://fst.osu.edu/our-people/stephanie-almquist

    Stephanie Almquist almquist.14@osu.edu 320G Parker Food Science and Technology Building 2015 Fyffe ...

  4. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    edition newsletter. Many also took the opportunity to give a shoutout to those that supported them, ...

  5. Considerations for Managing Higher Fertilizer Prices on Your Dairy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/considerations-managing-higher-fertilizer-prices

    Farm Economics newsletter (https://farmdocdaily.illinois.edu/2021/10/management ... industry. Spring 2022 Price Expectations In their Weekly Farm Economics newsletter, the University of ... OSU Extension. A pdf copy of this bulletin can be accessed here:  ...

  6. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ...

  8. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Spring 2022 Spring ...

  9. Face-to-Face Again with the 2021 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/face-face-again-2021-ohio-dairy-challenge

    findings and 10 minutes for questions from the judges. The judges for the program this year were Bob ... held during October 14-16, 2021. Students from The Ohio State University, Columbus campus and ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

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