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  1. Farm Office Live

    https://brown.osu.edu/news/farm-office-live-0

    visit the  Farm Office Live registration site. Register once and you will recieve reminders for future ... sessions. Remaining 2021 dates:  November 17   7 pm- 9 pm  November 19  10 am- 12 pm  December 15 7 pm- ... 9 pm  December 17  10 am- 12 pm  FARM OFFICE LIVE WEBSITE:  https://farmoffice.osu.edu/farmofficelive   ...

  2. Hamersville: Squash Vine Borer Trap & more

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/vegetable/hamersville-squash-vine

    https://ipm.osu.edu/sites/ipm/files/imce/OHpumpkins.pdf. Image B source: Michigan State University Fact Sheet: ... at  VegNet Newsletter: Vol. 23 Number 10, June 21, 2016   Report date: 06/03/21 Pumpkin Field #1 plant ... residual so they are likely to be effective on a 14-day interval, while spinosad or pyrethrins have a short ...

  3. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    November 10-11              Food Industries Center Training Course Advanced CIP ...

  4. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  5. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ...

  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Spring 2022 Spring ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  8. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10 ...

  9. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    go.osu.edu/sc30. Schedule of Events 9:30 a.m.- Reception 10 a.m.- Welcome and Introduction 10:10 a.m.- Presentation ... by Senator Bob Peterson 10:15 a.m.- Remarks by Dr. Tom Worley, South Centers Director 10:30 a.m.- ...

  10. OSU Extension – Brown County is hiring!

    https://brown.osu.edu/news/osu-extension-%E2%80%93-brown-county-hiring

    in maintaining files, and data entry. Additionally, they should be familiar with Microsoft Office ...

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