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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Spring 2024 ...
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Thank you to our Outgoing CFAES Alumni Society Board Members
community. Nick Rettig, '14 BS Agribusiness and Applied Economics Past President President Department ... Co-Chair Years of Service: 2015-2022 Ellen Zimmerman, '14 BSAGR Agricultural Communication ...
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SP22 graduate email- Second or More Degrees
https://advancement.cfaes.ohio-state.edu/email/sp22-graduate-email-second-or-more-degrees
a monthly e-newsletter keeping you up to date on the college and your fellow alumni. Invitations to events ... meets over a 10-month period. Participants hear from experts and community leaders about a variety of ... Sincerely, Amy Jo Baughman, MS ’16, BS ’14 White bar, gray mastheadCollege of Food, Agricultural, and ...
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SP22 graduate email- First Degree
https://advancement.cfaes.ohio-state.edu/email/sp22-graduate-email-first-degree
the alumni magazine for CFAES. CFAES Connect, a monthly e-newsletter keeping you up to date on the ... personal development program for young Ohio State alumni. The group meets over a 10-month period. ... thank you for being a key part of Ohio State CFAES. Sincerely, Amy Jo Baughman, MS ’16, BS ’14 ...
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Webinars
https://advancement.cfaes.ohio-state.edu/alumni/webinars-0
Garden March 8, 2022 Indoor Seed Starting April 12, 2022 Backyard Chickens 101 May 10, 2022 Sumer ... Vegetables Fall Webinar Series August 6, 2020 Planting the Fall Garden September 10, 2020 End of Season ...
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GENERAL
https://fst.osu.edu/courses/fdscte-gen-0
FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...
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SPECIAL
https://fst.osu.edu/courses/fdscte-spl-0
FDSCTE SPL SPECIAL. Undergraduate 1.0 Food Science and Technology ...
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TECHNICAL
https://fst.osu.edu/courses/fdscte-tech-0
FDSCTE TECH TECHNICAL. Undergraduate 1.0 Food Science and Technology ...
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Group Studies
https://fst.osu.edu/courses/fdscte-4194
instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-2193
to a maximum of 6 cr hrs or 2 completions. This course is progress graded (S/U). Undergraduate 1.0 ...