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1. Collaborative Approaches for Food Entrepreneur Development

   https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-development

   Collaborative Approaches for Food Entrepreneur Development Food touches everything and is the foundation of every economy (Counihan & Van Esterik, 2013). While $29 billion was spent on food by Ohio consumers in 2011, about $26 billion (89%) of the foo ...

2. Rain Barrel Workshop

   https://noble.osu.edu/events/rain-barrel-workshop

   Rain Barrel Workshop @ OSU Extension, Noble County on June 20 from 9-11 am. Cost is $40. ...

3. October 26, 2015

   https://ansci.osu.edu/newsletter/student-newsletter/october-26-2015

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4. 2015-19

   https://agcrops.osu.edu/newsletter/corn-newsletter/2015-19

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5. 2015-18

   https://agcrops.osu.edu/newsletter/corn-newsletter/2015-18

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6. 2015-17

   https://agcrops.osu.edu/newsletter/corn-newsletter/2015-17

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7. NSCW Long-term Goals

   https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-long-term-goals

   Long-term Goals (3-4 years) of the Signature Program: Reduced incidence of cyano bacteria and resulting toxin in Lake Erie waters, especially the western basin Reduced loading of Phosphorus in accordance with the Phosphorus Task Force goals Utilization of ...

8. NSCW Integral Parts

   https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-integral-parts

   Nutrient Stewardship for Cleaner Water has five integral parts: Verification and development of best management practices for application and timing to limit soluble nutrient loss Verification/adjustment of the Tri-state Fertility Guide rates for crop pro ...

9. 2015-16

   https://agcrops.osu.edu/newsletter/corn-newsletter/2015-16

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10. 2015-15

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-15

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