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Fresh Produce Traceability
https://producesafety.osu.edu/traceability
another way (i.e. email, bill of lading). Record key data elements in an electronic sortable file ...
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Agricultural Water
https://producesafety.osu.edu/agricultural%20water
AGRICULTURAL WATER The production of fruits and vegetables is water intensive. Water is used for irrigating crops, applying nutrients and pesticides, preventing frost damage, moving produce, and washing and cooling produce. Water used in agriculture is ...
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GAPs & HGAPs Resources
https://producesafety.osu.edu/resources-0/gaps-hgaps-resources
Agriculture. First Edition (October 2023) Good Agricultural Practices for Plain Growers (V.1.0) Good ... Agricultural Practices for Hydroponic Production Systems (V.1.0) The Farmer’s Handbook for the USDA Harmonized ... GAP Standard (v.1.0) USDA Harmonized GAP Audit Standard USDA Harmonized GAP Audit Checklist Soil ...
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Food Safety Modernization Act
https://producesafety.osu.edu/fsma
Food Safety Modernization Act The FDA Food Safety Modernization Act (FSMA), was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing it. ...
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Produce Safety Training Programs
https://producesafety.osu.edu/good-agricultural-practices/training-programs
leaders, Melanie Lewis Ivey (ivey.14@osu.edu) or Sanja Ilic (ilic.2@osu.edu). II. Food Safety Plan Writing ... Ivey (ivey.14@osu.edu) or Sanja Ilic (ilic.2@osu.edu). Farm Food Safety Plan Template Farm Food Safety ...
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OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS
traceability. For questions about the course contact Melanie Ivey at ivey.14@osu.edu or Sanja Ilic at ...
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North Central Agricultural Research Station
https://oardc.osu.edu/facility/north-central-agricultural-research-station
OSU Vegetable Team Newsletter, "VegNet" OSU Extension, Sandusky County OSU Vegetable ...
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How Coronovirus Impacts the Safety of Fresh Produce
https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce
days, and infectious bovine coronavirus was detected on the lettuce surface for at least 14 days after ...
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Multi-State Project Guidelines & Information
https://oardc.osu.edu/research-resources/multi-state-project-guidelines-information
Central Regional Association (NCRA) site. Searching for Multi-State Projects Search for Multi-state ...
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OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES
https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices
The OSU Fruit and Vegetable Safety Team launched their new on-line course for Good Agricultural Practices this week. This self-paced on-line course provides produce growers with the knowledge and tools needed to implement best management practices to red ...