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New Green Surfactant from USDA
https://bioproducts.osu.edu/new-green-surfactant-usda
Click here to reserve your webinar seat now. Registrants will receive an assessment report on this ...
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OSU Extension: Ohio Oats Expected to Produce Excellent Yields and Good Supplement for Low Forage Supplies Thanks to Drought
https://cfaes.osu.edu/node/872
more weeks. It’s been a good year to produce late forages.” Reports across Ohio have indicated that ...
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New Mentorship Program for Women Engineering Students ‘Very Valuable, Much Needed’
https://cfaes.osu.edu/node/7237
a supervisor, peers and direct reports Conflict resolution Career management Diversity Building mentorship, ...
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Ohio State’s Newly Developed Intelligent Sprayer Reduces Pesticide Use, Off-target Contamination
approximately $4.1 billion on pesticides annually, according to published reports. And large self-propelled ...
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Ohio State Researcher Develops Innovative Vaccine for Profit-draining Swine Virus
significant. Industry leaders have reported nearly $100 million in annual swine vaccine sales, Gourapura said. ...
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Heavy Dews, Cool Nights Increase Downy Mildew in Soybeans
https://cfaes.osu.edu/news/articles/heavy-dews-cool-nights-increase-downy-mildew-in-soybeans
Although soybean rust hasn’t been detected in any fields in Ohio yet, the disease has been reported in ...
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12 Days of Experts: Livestock May Need Extra Feed in Colder Weather to Keep Warm
https://cfaes.osu.edu/node/3888
attention to weather reports now and taking a look at the quality of the feedstuff they have and what they ...
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OSU Expert: Nozzle Choice Can Determine Yield Gains or Declines, Save Growers Money
billion on pesticides annually, according to published reports. And large self-propelled sprayers can cost ...
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Livestock Need Good Quality Drinking Water
https://wayne.osu.edu/news/livestock-need-good-quality-drinking-water
limits associated with them and others do not. Some of these parameters will be reported in milligrams ...
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Hungry for Answers
https://cfaes.osu.edu/news/articles/hungry-for-answers
According to a USDA report released in September, 7.5 percent of Ohio households experienced “very low food ...