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Understanding barriers to conservation
https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2023/understanding-barriers-conservation
of farmers surveyed report believing “good farmers” care about soil health and local waterways and ...
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Bigger than beakers
https://cfaes.osu.edu/newsletter/cfaes-impact/september-october-2023/bigger-beakers
report data every couple of minutes. Another goal is to create similar outdoor facilities at other field ...
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Ohio State Agronomic Crops Team helps growers deal with problem beans
reporting various issues since the first soybeans were planted due to cool and wet soils that caused the ...
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Management of Nutrition Incentives at Farmers Markets
https://ohioline.osu.edu/factsheet/cdfs-4116
reported to the sponsor or funder. In order to meet the requirements for offering nutrition incentives, ... resolved. Recordkeeping and Reporting Requirements The Farmers Market Coalition recommends following its ... recordkeeping and reporting. Recordkeeping should include: total dollar amount of tokens on hand value and type ...
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Interpreting a Soil Test Report
https://ohioline.osu.edu/factsheet/agf-0514
University Extension Soil test report formats vary from laboratory to laboratory. However, while report ... formats differ, any standard soil test report has the critical information needed to make a nutrient ... recommendation. This fact sheet helps you identify common soil test terms you will find regardless of the report ...
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Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting
https://ohioline.osu.edu/factsheet/cdfs-1580
leaders and BRE volunteers. Sources include, but are not limited to, reports, books, web sites, journals, ... provides background information about using secondary data to develop a final report that communicates the ... Development Services Agency’s Office of Research (development.ohio.gov/reports/reports_research.html) provides ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
Wellness, OSU Extension In October 2015, the World Health Organization (WHO) released a report by the ... “carcinogenic to humans” and red meat as “probably carcinogenic to humans.” This report specifically identified ... readers understand the research behind this report, as well as the report’s implications for health and ...
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Jerry Thomas
https://comdev.osu.edu/people/jerry-thomas
Thomas.69@osu.edu Read more about Jerry's work: CURRICULUM VITAE Curriculum Vitae- Jerry Thomas REPORTS ...
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COVID-19 and Deer Hunting Pathogen Safety
https://ohioline.osu.edu/factsheet/1027
-22-deer-harvest-report). This annual event potentially exposes upwards of 11.4 million hunters nationwide ... least one case of cat to human transmission has been reported (Piewbang et al. 2022). More importantly, ...
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Involving Parents in 4-H
https://ohioline.osu.edu/factsheet/4h-44
calls, club meeting notes/agendas/minutes and/or through 4-H member progress reports. Invite parents to ...