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New and Revised Community Development Fact Sheets Now Available
https://comdev.osu.edu/news/new-and-revised-community-development-fact-sheets-now-available
Reporting (CDFS-1580) NEW 8/3/2021 Authors: Gwynn Stewart and Joe Lucente Before creating Business Retention ...
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AGRONOMIC CROPS TEAM
https://cfaes.osu.edu/features/agronomic-crops-team
tent and learn about the resources we have available and pick up a copy of the 2021 eFields Report. We ...
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BRE Program Tools
https://comdev.osu.edu/programs/economic-development/business-retention-expansion/program-tools
a Final Business Retention and Expansion (BRE) Community Report (CDFS-4107) NEW 11/22/21 Utilizing ... Secondary Data for Business Retention and Expansion Planning and Reporting (CDFS-1580) NEW 8/3/2021 The ... Module 3- Task Force Workshop Module 4- Data Analysis & Reporting Strategies ...
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Virtual Supervisor's Toolbox- Registration Deadline 3/3/21
https://cfaes.osu.edu/news/events/virtual-supervisors-toolbox-registration-deadline-3-3-21
participant materials, DiSC® assessment and individual report, Time Mastery assessment and individual report. ...
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Oct. 24–25 Tri-state community-supported agriculture conference focuses on sustainable farming practices
is CFAES’ statewide outreach arm. “Many producers have reported selling out of the available share ...
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CD Wire- September 13, 2021
https://comdev.osu.edu/cd-wire/2021-09-13
and effort reporting, key personnel, GRAs, post docs, others (making appointments and monitoring those ... Impact Reports now Available: The 2020 Impact Reports as well as all previous reports are available on ... the 2020 reports are: Full Impact Report Executive Summary EEET Dashboard Update: For those of you ...
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Chow Line: Now is a good time for strawberries, asparagus, other in-season produce
according to the April 5 edition of the National Retail Report, a weekly roundup of advertised retail ...
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Applying Your Strengths @ Work online
https://cfaes.osu.edu/news/events/applying-your-strengths-work-online-0
as likely to report having an excellent quality of life 7.8% greater productivity There has ...
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Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage
published reports. However, the company announced in a written statement that it “took immediate action, ... contributed to this report. Lyda Garcia garcia.625@osu.edu 614-292-3642 Extension News Tips and Events Media ...
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Chow Line: Fridge organization can lessen food waste
https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste
States and contributes significantly to greenhouse gas emissions. And a new report released in March by ... of it is thrown away. The UNEP Food Waste Index Report 2021 also found that 8%–10% of global ... greenhouse gas emissions are associated with food that is not consumed. Additionally, the report found that ...