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2021 Ohio Wheat Performance Test
https://stepupsoy.osu.edu/news/2021-ohio-wheat-performance-test
and fungicides were applied as needed. The following data were collected: Yield is reported in ... bushels/acre at 13.5 percent moisture. Test Weight is reported in lb/bushel averaged across all locations. Seed ... significantly different 90 percent of the time if their yields differ by more than the reported LSD value. Flour ...
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Oct. 24–25 Tri-state community-supported agriculture conference focuses on sustainable farming practices
is CFAES’ statewide outreach arm. “Many producers have reported selling out of the available share ...
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Extension Connection- January 2021
https://fairfield.osu.edu/news/extension-connection-january-2021
editions, visit our Reports & Highlights page. ...
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Dairy Feeder, Lamb, Goat and Swine Projects to be Tagged
https://fairfield.osu.edu/news/dairy-feeder-lamb-goat-and-swine-projects-be-tagged
Swine Barn (Building #48). Lamb exhibitors must report the scrapie tag numbers of the lambs they plan to ...
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Manage Your Money
https://fairfield.osu.edu/news/manage-your-money
plan. $ Controls: Managing debt and credit, credit records and reports. Nutrition Planning a Budget: ...
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Chow Line: Now is a good time for strawberries, asparagus, other in-season produce
according to the April 5 edition of the National Retail Report, a weekly roundup of advertised retail ...
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Applying Your Strengths @ Work online
https://cfaes.osu.edu/news/events/applying-your-strengths-work-online-0
as likely to report having an excellent quality of life 7.8% greater productivity There has ...
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Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage
published reports. However, the company announced in a written statement that it “took immediate action, ... contributed to this report. Lyda Garcia garcia.625@osu.edu 614-292-3642 Extension News Tips and Events Media ...
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Chow Line: Fridge organization can lessen food waste
https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste
States and contributes significantly to greenhouse gas emissions. And a new report released in March by ... of it is thrown away. The UNEP Food Waste Index Report 2021 also found that 8%–10% of global ... greenhouse gas emissions are associated with food that is not consumed. Additionally, the report found that ...
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Media advisory: Ohio State expert to participate in Aug. 21 report release webinar on reducing consumer food waste
State Food Waste Collaborative, will participate in a report release webinar on reducing consumer food ... webinar is noon Aug. 21. Advance copies of the report, “ A National Strategy to Reduce Food Waste at the ... Consumer Level,” will be available to reporters at noon Aug. 20. The report is embargoed until 11 a.m. Aug. ...