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  1. Intersectionality of Change Session 4: Reporting Out, Moving Forward Webinar

    https://franklin.osu.edu/events/intersectionality-change-session-4-reporting-out-moving-forward-webinar

    Developing Narrative for Change 5/20/2021: Intersectionality of Change Session 4: Reporting Out, Moving ...

  2. Intersectionality of Change Session 1: Understanding the Intersectionality of Change

    https://franklin.osu.edu/events/intersectionality-change-session-1-understanding-intersectionality-change

    Developing Narrative for Change 5/20/2021: Intersectionality of Change Session 4: Reporting Out, Moving ...

  3. Intersectionality of Change Session 3: Developing Narrative for Change Webinar

    https://franklin.osu.edu/events/intersectionality-change-session-3-developing-narrative-change-webinar

    Developing Narrative for Change 5/20/2021: Intersectionality of Change Session 4: Reporting Out, Moving ...

  4. Intersectionality of Change Session 2: Taking Action, Making Change Webinar

    https://franklin.osu.edu/events/intersectionality-change-session-2-taking-action-making-change-webinar

    Developing Narrative for Change 5/20/2021: Intersectionality of Change Session 4: Reporting Out, Moving ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    lower protein and fat prices currently reporting. Both estimates are likely to be at least marginally ... reported. The lower and upper limits mark the 75% confidence range for the predicted (break-even) prices. ... a historical basis. For this issue, a price for ring-dried blood meal was not reported, so blood meal was added ...

  6. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    protein and 3.5% milk fat, and ~160,000 SCC/mL). The reported voluntary waiting period was 60 days for ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    commodities are reported. The lower and upper limits mark the 75% confidence range for the predicted ... reported, so blood meal was added to the appraisal set in order to provide a price prediction range. Table ... middlings Meat meal Soybean hulls   48% Soybean meal Citrus pulp, dried   Tallow   *Price not reported. As ...

  8. FRANKLIN COUNTY MGV INTERN UPDATE MEETING

    https://franklin.osu.edu/events/franklin-county-mgv-intern-update-meeting

    Completing Intern Hours During the Pandemic VMS Hours Reporting Refresher Touch Base and Find Out How Each of ...

  9. Considering Corn Silage Cost of Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/considering-corn-silage-cost-production

    reported an average yield of 18.8 ton/acre, but yields ranged from 10 to 25 ton/acre. Yields directly ...

  10. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    All Milk Price (AMP) averaged $18.18/cwt, $0.55 lower than 2019’s reported $18.72/cwt.  Ohio’s 2019 ... by the end of May to receive personalized benchmark reports. ...

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