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  1. Outbreak of Salmonella Enteritidis Infections Linked to Peaches

    https://foodsafety.osu.edu/news/outbreak-salmonella-enteritidis-infections-linked-peaches

    Salmonella enteritidis have been reported from 12 states. Illnesses started on dates ranging from June 29, ... 2020, to August 3, 2020. 23 hospitalizations have been reported. No deaths have been reported. More ...

  2. The Southern Ohio Farm Shows of 2020

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/southern-ohio-farm-show

    exploration with Mark Lafferty, a Los Angeles-based television producer, an updated weather report, learn ... the Southern Ohio Farm Show there is a weather report, update on the CFAP program, information about ... keep an eye in the sky on clear nights. Episode 3- May 13- This episode includes a weather report, PAU ...

  3. USDA Releases Cost Estimates of Foodborne Illnesses Data

    https://foodsafety.osu.edu/news/usda-releases-cost-estimates-foodborne-illnesses-data

    Value of Statistical Life (VSL)  and  Consumer Price Indexes.  The full report can be found here:  ...

  4. Learning together safely: virtual Farm Science Review a success

    https://cfaes.osu.edu/newsletter/cfaes-monthly/october-2020/learning-together-safely-virtual-farm-science-review-success

    CFAES’ virtual Farm Science Review was a success, manager  Nick Zachrich  reported ...

  5. Ohio State researching, testing polymer face masks to protect against COVID-19

    https://cfaes.osu.edu/news/articles/ohio-state-researching-testing-polymer-face-masks-protect-against-covid-19

    deaths, according to  reporting  by the Midwest Center for Investigative Reporting.  According to the  ...

  6. Media advisory: Ohio State expert to participate in Aug. 21 report release webinar on reducing consumer food waste

    https://cfaes.osu.edu/news/articles/media-advisory-ohio-state-expert-participate-in-aug-21-report-release-webinar-reducing

    State Food Waste Collaborative, will participate in a report release webinar on reducing consumer food ... webinar is noon Aug. 21. Advance copies of the report, “ A National Strategy to Reduce Food Waste at the ... Consumer Level,” will be available to reporters at noon Aug. 20. The report is embargoed until 11 a.m. Aug. ...

  7. TARTARE September Newsletter

    https://foodsafety.osu.edu/SeptNewsletter

    Prioritization  activities continue as the report for the Scoping Workshop, held March 3’rd-6’th in Addis Ababa, ... was finalized and distributed to stakeholders in June. The report can be viewed  here. A virtual Risk ...

  8. Farming and parenting—a tough juggling act

    https://cfaes.osu.edu/news/articles/farming-and-parenting%E2%80%94-tough-juggling-act

    first-generation farmers, people who had not grown up on farms, reported struggles with childcare, from finding ... was a problem. Just over half of those farmers reported some type of childcare challenge. “This is ...

  9. COVID-19 spiking in rural Ohio

    https://cfaes.osu.edu/news/articles/covid-19-spiking-in-rural-ohio

    reported in mid to late October. Auglaize and Mercer counties are listed second and third. Though state and ...

  10. Can farm animals catch COVID-19?

    https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2020/can-farm-animals-catch-covid-19

    murky.  While there have been no reported cases of pigs, horses, sheep, chickens, or cows getting ...

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