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  1. EFNEP

    https://fcs.osu.edu/intranet/fcs-professionals/efnep

    EFNEP Forms Summer Food Service Program Nutrition Newsletters Reporting Resources Recipes ...

  2. Dr. Amanda Bowling

    https://acel.osu.edu/our-people/dr-amanda-bowling

    Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Maddie Allman

    https://acel.osu.edu/our-people/maddie-allman

    Goose.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Dr. M. Susie Whittington

    https://acel.osu.edu/our-people/dr-m-susie-whittington

    transfer Curriculum_Vitae_20 pg2019.pdf- Any- Journal article Book/book chapter Report Working paper Policy ...

  5. FCS Extension Impacts

    https://fcs.osu.edu/about/fcs-extension-impacts

    FCS Extension Impacts According to a recent Battelle report, "Family and Consumer Sciences ...

  6. Flex Your Leadership Style online workshop

    https://cfaes.osu.edu/news/events/flex-your-leadership-style-online-workshop

    The report then provides an in-depth review of your “general behavioral tendencies.”  It looks at ... each of the above reviews, the report provides coaching tips and cautions to show you how to dial up or ...

  7. Ohio State creates Drought Rapid Response team to provide resources for farmers, growers

    https://cfaes.osu.edu/news/articles/ohio-state-creates-drought-rapid-response-team-provide-resources-for-farmers-growers

    planted, according to the June 5 Crop Progress Report from the USDA National Agricultural Statistics ... about ongoing excessive dryness loomed last week as farmers in northern counties reported signs of ... crop emergence,” according to the report. For up-to-date drought resources visit:  ...

  8. About Us

    https://fcs.osu.edu/programs/nutrition/efnep/about-us

    each year. More than 80 percent of EFNEP families report living at or below the Federal Poverty Line. ...

  9. Data Visualization and Scientific Storytelling in FAES

    https://acel.osu.edu/courses/agrcomm-5535

    AGRCOMM 5535 Introduction to design principles and skills needed to clearly and effectively report ...

  10. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    a joint appointment in Food Science and Technology. Arnold_N_CV.pdf- Any- Journal article Book/book chapter Report ...

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