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  1. Chow Line: Tick season could result in red meat allergies for some

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some

    primates. According to published reports, humans don’t have alpha-gal, but they can have an immune response ...

  2. Hannah Scheppler

    https://hcs.osu.edu/our-people/hannah-scheppler

    McHale- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Program Info & Forms

    https://hcs.osu.edu/graduate/grad-semester-info

    PhD Form 6: Grad Progress Report- Student Form 7: Grad Progress Report- Advisor The Course Enrollment ...

  4. Chow line: Spring a good time for asparagus, strawberries and other fresh produce

    https://cfaes.osu.edu/news/articles/chow-line-spring-good-time-for-asparagus-strawberries-and-other-fresh-produce

    ads, according to the  May 14  edition of the National Retail Report, a weekly roundup of advertised ...

  5. April 2021 Freeze/Frost Event at OSU South Centers in Piketon, Ohio

    https://cfaes.osu.edu/features/april-2021-freeze-frost-event-osu-south-centers-in-piketon-ohio

    consecutive freezes.  Evidence of damage can be seen in the pictures attached with this report. Cultivars that ...

  6. Flex Your Leadership Style online

    https://cfaes.osu.edu/news/events/flex-your-leadership-style-online-1

    workshop.  The DISCflex™ report is incredibly thorough, with nearly 60 pages of analysis.  DISCflex ™ not ... showing where your personal assessment varies from those who know you so well. The report then provides an ... various situations in which you might find yourself.  In each of the above reviews, the report provides ...

  7. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    States and contributes significantly to greenhouse gas emissions. And a new report released in March by ... of it is thrown away. The  UNEP Food Waste Index Report 2021  also found that 8%–10% of global ... greenhouse gas emissions are associated with food that is not consumed.  Additionally, the report found that ...

  8. Dr. Alex Lindsey

    https://hcs.osu.edu/our-people/dr-alex-lindsey

    Agronomist (CCA/CPAg)- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation ...

  9. Chris Walsh

    https://hcs.osu.edu/our-people/chris-walsh

    Hall- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Chow Line: COVID-19 quarantine weight gain

    https://cfaes.osu.edu/news/articles/chow-line-covid-19-quarantine-weight-gain

    they have been sleeping more or less than desired since the pandemic started, and 23% reported drinking ...

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