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  1. CDC and FDA Are Investigating Several Multistate Outbreaks of E. coli Infections

    https://foodsafety.osu.edu/news/cdc-and-fda-are-investigating-several-multistate-outbreaks-%C2%A0e-coli%C2%A0infections

    people infected with the outbreak strain of  E. coli  O157:H7 have been reported from 18 states. A list ... of the states and the number of cases in each can be found on the  Map of Reported Cases page. Click ...

  2. Avoiding the Emergency Room This Winter

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/winter-season/avoiding-emergency-room-winter

    risk is elevated due to ice, wind, snow, and extreme low temperatures. In 2017 OSHA reported that 20% ...

  3. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    animals according to  a recent report  by the UN Environment Programme and ILRI. The Feed the Future ...

  4. Outbreak of Salmonella Enteritidis Infections Linked to Peaches

    https://foodsafety.osu.edu/news/outbreak-salmonella-enteritidis-infections-linked-peaches

    Salmonella enteritidis have been reported from 12 states. Illnesses started on dates ranging from June 29, ... 2020, to August 3, 2020. 23 hospitalizations have been reported. No deaths have been reported. More ...

  5. USDA Releases Cost Estimates of Foodborne Illnesses Data

    https://foodsafety.osu.edu/news/usda-releases-cost-estimates-foodborne-illnesses-data

    Value of Statistical Life (VSL)  and  Consumer Price Indexes.  The full report can be found here:  ...

  6. TARTARE September Newsletter

    https://foodsafety.osu.edu/SeptNewsletter

    Prioritization  activities continue as the report for the Scoping Workshop, held March 3’rd-6’th in Addis Ababa, ... was finalized and distributed to stakeholders in June. The report can be viewed  here. A virtual Risk ...

  7. Alebachew Tamene

    https://foodsafety.osu.edu/people/alebachew-tamene

    and project finance management and reporting specialist for the World Bank PSNP Project (9 Months). He ...

  8. CDC Reports: Outbreaks of Salmonella Infections Linked to Backyard Poultry

    https://foodsafety.osu.edu/news/cdc-reports-outbreaks-salmonella-infections-linked-backyard-poultry

    The CDC has released an update regarding multistate outbreaks of  Salmonella  infections linked to contact with poultry in backyard flocks. Since late June 2020, 473 more ill people were added to this investigation.  More information regarding the outbrea ...

  9. Ohio State Researching, Testing Polymer Face Masks to Protect Against COVID-19

    https://foodsafety.osu.edu/news/ohio-state-researching-testing-polymer-face-masks-protect-against-covid-19

    216 meat packing plants in 33 states, with at least 74 deaths, according to  reporting  by the Midwest ... Center for Investigative Reporting.  According to the  Centers for Disease Control and Prevention, the ...

  10. Ohio's Farm Fatality Statistics

    https://agsafety.osu.edu/statistics

    Ohio's mortality and morbidity rates were found to be slightly lower than those reported in the national ... recent 10 yearsavailable for the state of Ohio. These fatalities are reported by year, month, age, and ... preceding BWC report.   Current Ohio fatality statistics (2009 - 2018)       Distribution of fatalities by ...

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