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  1. Farm Science Review’s Hall of Fame winner chosen

    https://cfaes.osu.edu/news/articles/farm-science-review%E2%80%99s-hall-fame-winner-chosen

    the FSR Hall of Fame on Aug. 13.   Her connection with FSR started in 1991 when she first reported on ... the event for The Columbus Dispatch as a business reporter. She continued reporting on FSR through ... media invitations, and worked with reporters to ensure coverage of the Review and help draw visitors,” ...

  2. Updates on Diseases and Prevention Strategies for Ticks

    https://ocvn.osu.edu/events/updates-diseases-and-prevention-strategies-ticks

    is under reported and under estimated. Ohio has multiple tick species that can vector ...

  3. Ohio State researching, testing polymer face masks to protect against COVID-19

    https://cfaes.osu.edu/news/articles/ohio-state-researching-testing-polymer-face-masks-protect-against-covid-19

    deaths, according to  reporting  by the Midwest Center for Investigative Reporting.  According to the  ...

  4. Chow line: Not all foods fit for humans are fit for dogs

    https://cfaes.osu.edu/news/articles/chow-line-not-all-foods-fit-for-humans-are-fit-for-dogs

    their homes. In fact, animal rescue centers and shelters nationwide have reported a spike in adoptions ... County Dog Shelter, which has reported an increase in pet adoptions, according to published reports ...

  5. FIRST RUN FRIDAYS Personal Branding

    https://cfaes.osu.edu/news/events/first-run-fridays-personal-branding

    platforms? Hootsuite reports that there are 3.48 billion people on social media and 4.388 billion users of the internet ...

  6. Civility @ Work

    https://cfaes.osu.edu/news/events/civility-work

    performed at WalkTheRidge.ORG* employees who experience incivility at work report 48 percent intentionally ...

  7. Chow line: Fall a great time for apples, peaches, blueberries, in addition to pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-fall-great-time-for-apples-peaches-blueberries-in-addition-pumpkins

    prices in their grocery aisles, according to the Sept. 4 edition of the  National Retail Report, a weekly ...

  8. Ohio State soil scientist honored for increasing global food production

    https://cfaes.osu.edu/news/articles/ohio-state-soil-scientist-honored-for-increasing-global-food-production

    co-wrote the first documented report showing how restoring degraded soil could also defend against rising ...

  9. Ohio’s record rainfall leaving some farmers on the sidelines

    https://cfaes.osu.edu/news/articles/ohio%E2%80%99s-record-rainfall-leaving-some-farmers-the-sidelines

    according to experts from The Ohio State University and federal reports. From June 1, 2018, to May 31, 2019, ... a result, only 50% of Ohio’s corn crop and 32% of its soybean crop was planted by June 9, a report from the ... USDA report comparing states’ crop progress, visit ...

  10. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    according to published reports. The survey of 2,000 Americans polled how consumer views on grocery shopping ... conducted by the CDC, 39% of respondents reported they engaged in at least one of the following high-risk ...

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