Site

Did you mean
report pdis

Search results

  1. H3N2 Flu Outbreak: Awareness Key to Preventing Illness, Minimizing Impact on Pork Industry, Ohio State Experts Say

    https://news-archive.cfaes.ohio-state.edu/news-release/h3n2-flu-outbreak-awareness-key-preventing-illness-minimizing-impact-pork-industry-oh-0

    contact with pigs, mainly at state or county fairs. Most of the cases have been reported in children. So ... the CDC reported. "I wouldn't call the virus responsible for this outbreak 'swine ... 150 human cases reported in the current outbreak, while other swine influenza viruses in the past have ...

  2. H3N2 Flu Outbreak: Awareness Key to Preventing Illness, Minimizing Impact on Pork Industry, Ohio State Experts Say

    https://news-archive.cfaes.ohio-state.edu/news-release/h3n2-flu-outbreak-awareness-key-preventing-illness-minimizing-impact-pork-industry-ohio

    contact with pigs, mainly at state or county fairs. Most of the cases have been reported in children. So ... the CDC reported. "I wouldn't call the virus responsible for this outbreak 'swine ... 150 human cases reported in the current outbreak, while other swine influenza viruses in the past have ...

  3. Most of Ohio’s 2014 wine grape crop lost

    https://hcs.osu.edu/news/most-ohio%E2%80%99s-2014-wine-grape-crop-lost

    low of-27 degrees F. Growers reported 97 percent losses of vinifera (European) grape varieties such as ... with reported losses estimated at 29 percent. These losses amount to nearly $4 million, according to ... reports Dami estimates it may be around 20 to 30 percent of the state's grapevines. Dami said grape ...

  4. Researchers: No Need to 'Reinvent Wheel' to Increase Access to Local Produce

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-no-need-reinvent-wheel-increase-access-local-produce

    into the marketplace. The report, "Scaling-up Connections between Regional Ohio Specialty Crop ... State's School of Environment and Natural Resources. The entire report is online at http://cffpi.osu.edu/. ... "That's what this report tells us. There are distinct pathways food can get from the farmer to the store, ...

  5. OSU Extension to Host Informational Meeting on Bovine Anaplasmosis

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-host-informational-meeting-bovine-anaplasmosis

    gotten much attention in Ohio is being reported to veterinarians, indicating a need to get more producers ... reporting several cases each year, yet many producers don’t know about it,” Shulaw said. “Most cases are ... reported in the fall, which suggests that horseflies are a common vector for the disease in our region. ...

  6. Community Nutrition Programs and Partners Help Thousands Get Their 'Plate in Shape'

    https://news-archive.cfaes.ohio-state.edu/news-release/community-nutrition-programs-and-partners-help-thousands-get-their-plate-shape

    "Participants report saving money on food bills with the menu planning and food preparation skills learned in ... "They report saving time by planning ahead and not making extra trips to the store. And, they feel more ... and many other venues. Last year, 97 percent of FNP participants reported learning new information, ...

  7. Working Groups Final Reports Due

    https://bioproducts.osu.edu/events/working-groups-final-reports-due

    ...

  8. Media Advisory: U.S. Rep. Renacci to Visit OARDC Tomorrow (3/22), Learn About Reconstruction, Economic Development Efforts

    https://news-archive.cfaes.ohio-state.edu/news-release/media-advisory-us-rep-renacci-visit-oardc-tomorrow-322-learn-about-reconstruction

    development and food safety.   Reporters are welcome to attend. Please meet in the area between Williams Hall ...

  9. Ohio Corn and Soybean Performance Trial Results Now Available

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-corn-and-soybean-performance-trial-results-now-available

    conducted in the North, Central and Southern regions, and are reported accordingly. In the 2011 corn test, ... and Reporting Network newsletter.-30- Andy Vance False False False False False True False False False ...

  10. Chow Line: What works for weight loss (for 9/4/05)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-what-works-weight-loss-9405

    average of an hour a day. Adhering to a low-calorie, low-fat diet. The average calorie intake reported by ... that such self-reports are usually underestimated, and believe most participants are actually eating ... reported eating breakfast every day, usually cereal and fruit. Only 4 percent reported never eating ...

Pages