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  1. Flex Your Leadership Style online

    https://leadershipcenter.osu.edu/events/flex-your-leadership-style-online-3

    The report then provides an in-depth review of your “general behavioral tendencies.”  It looks at ... each of the above reviews, the report provides coaching tips and cautions to show you how to dial up or ...

  2. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    engaged in project planning and the compilation of annual reports; monitored study timelines, and revised ...

  3. 2019-2020 CFI Impact Report

    https://foodsafety.osu.edu/about/impact/2019-2020-cfi-impact-report

    Click here to read the 2019-2020 CFI Impact Report. ...

  4. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    proposed regulation. Often, stakeholders will report on how the regulation will impact them. Scientists and ...

  5. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    read 40°F or below. Report foodborne illness. Seek medical attention if you are sick—especially if you ... have bloody diarrhea. Ask to be tested. If the test results are positive for foodborne illness, report ...

  6. Flex Your Leadership Style online

    https://leadershipcenter.osu.edu/events/flex-your-leadership-style-online-2

    workshop.  The DISCflex™ report is incredibly thorough, with nearly 60 pages of analysis.  DISCflex ™ not ... showing where your personal assessment varies from those who know you so well. The report then provides an ... various situations in which you might find yourself.  In each of the above reviews, the report provides ...

  7. Foundational Leadership Certificate

    https://leadershipcenter.osu.edu/workshops/foundational-leadership-certificate

    Steadiness and Compliance). This report not only provides an assessment of the individual employee but offers ...

  8. Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-improve-food-safety-decisions-using-existing-data

    BI tool, and the users will have different views of the report they see based on their management ... quite a few data that are available publicly, such as recall and FDA inspection reports.  I am not ...

  9. Onions Identified as Source of Salmonella Outbreak

    https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

    reported sick from 37 states, and 129 people have been hospitalized. No deaths have been reported. Epidemiologic ... before they became sick. Several ill people reported eating at the same restaurants, indicating they may ... a restaurant condiment cup collected from a sick person’s home. The sick person also reported that the cup ...

  10. Rae Baker

    https://fcs.osu.edu/people/rae-baker

    Hall, 1787 Neil Avenue, Columbus, OH 43210- Any- Journal article Book/book chapter Report Working paper ...

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