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  1. The death cap (Amanita phalloides)- A Poisonous Wild Mushroom

    https://foodsafety.osu.edu/news/death-cap-amanita-phalloides-poisonous-wild-mushroom

    It was recently reported that an Australian woman unknowingly served relatives a lunch of beef ...

  2. Multistate Outbreak of Hepatitis A Virus Infections Linked to Frozen Organic Strawberries

    https://foodsafety.osu.edu/news/multistate-outbreak-hepatitis-virus-infections-linked-frozen-organic-strawberries

    of  hepatitis  A reported from 3 states (California, Oregon, and Washington). These chain of ... (CDC, 2023) with no reported deaths. ADVICE to FOLLOW for CONSUMERS - provided by the Washington State ... Fever  Diarrhea Upset stomach Feeling tired Dark urine or light-colored stools   Report any suspected ...

  3. Consumer Awareness

    https://foodsafety.osu.edu/consumer-resources/additional-resources/consumer-awareness

    should read 40°F or below. 6. Report foodborne illness. Seek medical attention if you are sick—especially ... illness, report it as soon as possible to the appropriate public health agencies.   ...

  4. FDA announces new Salmonella outbreak; other investigations continue

    https://foodsafety.osu.edu/news/fda-announces-new-salmonella-outbreak-other-investigations-continue

    been confirmed sick, but the FDA has not reported their ages or where they live. The agency has ... the FDA to spend weeks investigating an outbreak without reporting what foods might be involved. In ...

  5. Game Day Food Safety Tips from the CDC

    https://foodsafety.osu.edu/news/game-day-food-safety-tips-cdc

    foods cold. To conclude, CFI advises that you report foodborne illness.  Seek medical attention if you ... for foodborne illness,  report it  as soon as possible to the appropriate public health agencies. ...

  6. National Food Safety Education Month: Food Temperature Control

    https://foodsafety.osu.edu/news/national-food-safety-education-month-food-temperature-control

    Association Educational Foundation, 2022) Report any known foodborne illnesses  For a refresher on what you ...

  7. FDA Releases Investigation Report Following Fall 2020 Outbreak of E. coli O157:H7 Illnesses Linked to Leafy Greens

    https://foodsafety.osu.edu/news/fda-releases-investigation-report-following-fall-2020-outbreak-e-coli-o157h7-illnesses-linked

    the U.S. Food and Drug Administration published a report on the investigation into the  Fall 2020 ... greens grown in the California Central Coast. The report describes findings from the investigation, as ...

  8. CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer

    https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer

    contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...

  9. CDC Publishes First Comprehensive Clinical Guidelines for Diagnosis and Treatment of Botulism

    https://foodsafety.osu.edu/news/cdc-publishes-first-comprehensive-clinical-guidelines-diagnosis-and-treatment-botulism

    for botulism in the Morbidity and Mortality Weekly Report. CDC developed the guidelines through ...

  10. COVID-19 Measures Accompany Decline of Foodborne Infections

    https://foodsafety.osu.edu/news/covid-19-measures-accompany-decline-foodborne-infections

    a drastic decrease in reported diseases including foodborne infections in Germany during the Coronavirus ... associated public health measures are impacting the occurrence and recording of other reportable infectious ...

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