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  1. Michala Krakowski

    https://foodsafety.osu.edu/people/michala-krakowski

    design, data collection, data entry, coding, data analysis, interpretation, results-reporting, and ...

  2. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    proposed regulation. Often, stakeholders will report on how the regulation will impact them. Scientists and ...

  3. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    and supplies for various projects, engaged in project planning and the compilation of annual reports ...

  4. Katie Stolte-Carroll Joins CFI Team as Project Coordinator

    https://foodsafety.osu.edu/news/katie-stolte-carroll-joins-cfi-team-project-coordinator

    compilation of annual reports; monitor study timelines, and revise project/program-specific Gantt charts. For ...

  5. HOPS: Health Outcomes for Prenatal Consumption of Seafood

    https://foodsafety.osu.edu/node/457

    a meta-analysis to quantitatively combine the results from these studies to report the overall impact of prenatal ...

  6. Ashley Cellar

    https://foodsafety.osu.edu/people/ashley-cellar

    She also played a significant role in the development of the annual CFI Impact Report and oversees the ...

  7. 2019-2020 CFI Impact Report

    https://foodsafety.osu.edu/about/impact/2019-2020-cfi-impact-report

    Click here to read the 2019-2020 CFI Impact Report. ...

  8. Teresa Schwartz

    https://foodsafety.osu.edu/people/teresa-schwartz

    marketplace.  She has served on the boards of CFI and Consumer Reports and on the editorial boards of the Food ...

  9. Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-improve-food-safety-decisions-using-existing-data

    BI tool, and the users will have different views of the report they see based on their management ... quite a few data that are available publicly, such as recall and FDA inspection reports.  I am not ...

  10. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    read 40°F or below. Report foodborne illness. Seek medical attention if you are sick—especially if you ... have bloody diarrhea. Ask to be tested. If the test results are positive for foodborne illness, report ...

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